I am born and raised Wisconsin girl, and out of my 30 some years I have never once heard of or seen Crunchy Snap Pea Popcorn Salad. Food Network star Molly Yeh says this has such midwestern roots that you would often see this at church basement potlucks. Being someone who has been to many of them, I’ve never seen it.
The recipe includes a mayo base dressing. It consists of mayo, sour cream, sugar, salt, dijon mustard, white cheddar popcorn seasoning and vinegar. Then you chop up carrots, sugar snap peas, shallots, celery, watercress. You mix up the dressing, then add in the veggies and lastly the popcorn. Have you ever had this?
